Oatmeal Posts

Q&A: Does anyone know how to make an good oatmeal cookie martini?

Question by avegas4me: Does anyone know how to make an good oatmeal cookie martini?
I need help with the ingredients. I’m NOT looking for a recipe for the shooter, but need the recipe for the martini. Help is greatly appreciated!

Best answer:

Answer by Michelle
Look it up online….

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Posted by in Oatmeal Cookies and tagged with anyone, Cookie, good, know, martini, Oatmeal

can i feed my dog oatmeal cookies?

Question by Ashley baby: can i feed my dog oatmeal cookies?
my dog loves eating oatmeal cookies and i cant understand why she eats them….is it safe for her…lol she learned how to open the cookie pakage….it has no choclae in it so please help!!!!
*hug*
ashley

Best answer:

Answer by Bozema
It’s best not to feed dogs people food – it leads to begging and fat dogs. But oatmeal cookies are probably not the worst as an occasional treat.

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Posted by in Dog Cookies and tagged with cookies, feed, Oatmeal

no bake oatmeal cookies!!!!!?

Question by Alex Smith: no bake oatmeal cookies!!!!!?
without peanut butter no margine i have butter

Best answer:

Answer by Mr. Turtle
No Bake Oatmeal Cookies

2 cups rolled oats
3/4 cup white sugar
3 tablespoons unsweetened cocoa powder
1 tablespoon water
1/2 teaspoon vanilla
2/3 cup butter, softened
1 cup confectioners’ sugar

In a large bowl, combine the oats, sugar and cocoa. With clean hands, mix in the water, vanilla and butter to form a dough. Wash hands, then roll the dough into balls 1 to 2 inches in diameter. Roll balls in confectioners’ sugar until thickly coated (or they will become crusty). Chill 20 minutes before serving.

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Posted by in Oatmeal Cookies and tagged with Bake, cookies, Oatmeal

Good old fashion oatmeal cookie recipe?

Question by UpAllNight: Good old fashion oatmeal cookie recipe?
Its raining cats and dogs here so I am in a baking mood.

Anyone have a good old fashion oatmeal cookie recipe? I am interested in one that you’ve actually made and loved, not a link to a recipe site. I can only try one tonight, obviously so if you want me to try yours, let me know why you like it so much. Thanks!
Ok, so after a little cabin fever Saturday I spent most of Sunday cleaning my home office. It’s amazing what you accumulate in 6 years! Anyway…I made a batch of oatmeal cookies last night based off more of the Quaker Oats recipe with a little more added vanilla and cinnamon. While the flavor was great, the texture wasn’t. I always like the idea of using real butter, but I noticed most of the recipes here have a mix of shortening. I did look this up before I made my decision to go with all butter, but hindsight makes me wonder how they would have turned out replacing some, if not all with shortening. So I am going to hold off making a decision until I find out.

Feel free to update your answers or if anyone wants to contribute other recipes, feel free. I will say though that since I am looking for more of an old fashion recipe, adding peanut butter while probably tasty, doesn’t put it in the category of old fashion or more traditional oatmeal cookie. Walnuts sound good though

Best answer:

Answer by Lacy
Grandma’s Oatmeal Cookies Recipe
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Ingredients
1 cup shortening
1 cup brown sugar
1 cup white sugar
2 eggs well beaten
1 Tablespoon vanilla extract
1 1/2 cup flour
1 tsp salt
1 tsp baking soda
1 Tablespoon cinnamon
3 cups oats (we use Quaker Quick or Old Fashioned. Do NOT use instant.)
3/4 cup chopped walnuts (use 1/2 cup if using raisins)
1 cup raisins (optional)
Method
1 Cream shortening and sugars, add eggs and vanilla and beat well.

2 Sift flour, salt, baking soda and cinnamon. Add to first mixture and mix well. Add raisins (if using) and nuts. Add oats last.

3 Spoon out by rounded tablespoonfuls on to greased cookie sheets. Bake at 350°F. Bake for 10 minutes. Remove to wire rack. Cool completely.

Makes about 2 dozen cookies.

I think that my recipe is the best recipe for oatmeal cookies, I like it because its easy and the kids can help to make it, it also tastes very good, I think you will enjoy these cookies.

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Posted by in Oatmeal Cookies and tagged with Cookie, fashion, good, Oatmeal, Recipe

Oatmeal cookies!!!!?

Question by thickythickdiva: Oatmeal cookies!!!!?
Im looking for a good oatmeal raisin cookie recipe, like the one’s from Mcdonalds, that soft and chewy. i love them!!!! please help

Best answer:

Answer by visvardis
cookie recipes.com

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Posted by in Oatmeal Cookies and tagged with cookies, Oatmeal

does anyone know a recipe for oatmeal cookies that uses 1 cup of oats?

Question by Raul: does anyone know a recipe for oatmeal cookies that uses 1 cup of oats?
oat meal cookie recipe

Best answer:

Answer by Sugar Pie
Oatmeal Peanut Butter Cookies

1/2 cup shortening
1/2 cup margarine, softened
1 cup packed brown sugar
3/4 cup white sugar
1 cup peanut butter
2 eggs
1 ½ cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
1 cup quick-cooking oats

1.Preheat oven to 350ºF.

2.In a large bowl, cream together shortening, margarine, brown sugar, white sugar, and peanut butter until smooth. Beat in the eggs one at a time until well blended. Combine the flour, baking soda, and salt; stir into the creamed mixture. Mix in the oats until just combined. Drop by teaspoonfuls onto ungreased cookie sheets.

3.Bake for 10 to 15 minutes in the preheated oven, or until just light brown. Don’t over-bake. Cool and store in an airtight container.
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CRISPY OAT COOKIES

1 cup butter, softened
1 cup sugar
1 cup firmly packed brown sugar
1 egg
1 cup vegetable oil
1 teaspoon vanilla extract
3 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup regular oats, uncooked
1 cup crushed corn flakes cereal
½ cup flaked coconut
½ cup chopped pecans or walnuts

Cream butter; gradually add sugars, beating well. Add egg and beat well; add oil and vanilla, mixing well.

Combine flour, soda and salt; add to creamed mixture, mixing well. Stir in oats and remaining ingredients.

Shape dough into 1-inch balls. Place on ungreased cookie sheets and flatten each ball with tines of a fork. Bake at 325º for 15 minutes. Cool slightly; remove from cookie sheets and cool. Yield 10 dozen.

This recipe originally appeared in Southern Living magazine in August 1988.

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Posted by in Healthy Cookies and tagged with anyone, cookies, know, Oatmeal, oats, Recipe, uses