Gingerbread Posts

How To Make 3D Gingerbread Cookies

These are a great addition to gingerbead houses! Enjoy! Get the recipe here: http://bit.ly/19DmSvg NEVER MISS AN EPISODE BY SUBSCRIBING: http://bit.ly/1g8nNb…

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Posted by in Gingerbread Cookies and tagged with cookies, Gingerbread

DIY Christmas Gingerbread Biscuits | Zoella

DIY Christmas Gingerbread Biscuits Thumbs up if you enjoyed it vlogs every day up until Christmas: http://youtube.com/morezoella Ingredients: 75g light brown…
Video Rating: 4 / 5

Posted by in Gingerbread Cookies and tagged with Biscuits., christmas, Gingerbread, Zoella

Sandra Lee Bakes Gingerbread Cookies with Royal Icing on Recipe 101

Sugar cookie mix can be used for more than just sugar cookies. Sandra Lee shows us how by transforming pre-made mix into gingerbread cookies that are sure to…

Create Cake Magic! Learn to make the cakes you’ve always dreamed of with online courses from Sugar Studio. http://bit.ly/1987XLl Watch more How to Make Chris…

Do you know some good gingerbread recipe for christmas?

Question by Andy: Do you know some good gingerbread recipe for christmas?
Hi everyone, i’m planning to bake a gingerbread today. Christmas are coming do you know some yummy recipe please? Or recipes for some another christmas cookies?

Best answer:

Answer by Ayana
Ingredients

* 125g butter, softened
* 1/2 cup (100g) brown sugar
* 1/2 cup (125ml) golden syrup
* 1 egg yolk
* 2 1/2 cups (375g) plain flour
* 1 tbs ground ginger
* 1 tsp ground cinnamon
* 1/2 tsp ground cloves
* Smarties or M&M’s, to decorate
*
Royal icing
* 1 eggwhite, lightly whisked
* 2 cups (320g) pure icing sugar, sifted

Method

1. Preheat oven to 180°C. Line 2 oven trays with baking paper. Use an electric mixer to beat the butter, sugar and golden syrup together in a medium bowl until pale and creamy. Add the egg yolk and beat until just combined. Add the flour, ginger, cinnamon and cloves and stir with a wooden spoon until almost combined. Use your hands to knead until smooth.

2. Divide the dough into 2 portions. Roll a portion out on a lightly floured surface to a 5mm-thick disc. Use a 10cm gingerbread man pastry cutter to cut out shapes and place them on the lined tray. Bake in oven for 10-12 minutes or until lightly golden. Repeat with remaining dough, rolling and re-rolling any gingerbread dough scraps.

3.To make the royal icing, place the eggwhite in a small bowl and gradually add the icing sugar, stirring between each addition, until a smooth paste forms. Fit a piping bag with a No. 4 plain nozzle. Spoon the icing into the prepared bag. Pipe icing onto each gingerbread figure and decorate with Smarties, if desired. Set aside for 30 minutes for the icing to set. Store in an airtight container for up to 2 weeks.

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Posted by in Christmas Cookies and tagged with christmas, Gingerbread, good, know, Recipe, some

Q&A: What kind of icing should i use on gingerbread man cookies?

Question by Kevin Mayorga: What kind of icing should i use on gingerbread man cookies?
Im baking gingerbread cookies for Christmas its my first time doing and I wanna know what type of icing should I use (I don’t wanna make the icing) I wanna buy it

Best answer:

Answer by Crystal
Use a glaze, they work well. It may need some preparing (warming before putting it on)

Icing is one of the most easy things to make, though. Heck of a lot easier than gingerbread cookies.

Know better? Leave your own answer in the comments!

Posted by in Gingerbread Cookies and tagged with cookies, Gingerbread, Icing, kind, should