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the gluten free cooking goddess: How to make flourless sugar free peanut butter criss cross cookies.

Hello, I am the Gluten-free Cooking Goddess! And today i am showing you how to make…Gluten-free peanut butter criss cross cookies! These are a delightful light low carb healthy snack! Because there made with substitute sugar they are at least 200 carbs less in the batch! Serving: makes about 7-8 cookies carbohydrates 8 Calories 210 fat 136 If you need any information please message me. Thanks!
Video Rating: 4 / 5

Chef Tess Bakeresse teaches you how to make sugar cookies using Honeyville Almond Flour and powdered eggs. honeyvillegrain.com Chef Tess Bakeresse Gluten Free Sugar Free Almond Flour Cookies 2 cups Honeyville Blanched almond flour 1 cup Erythritol 1 tsp vanilla 2 Tbsp OvaEasy egg crystal ¼ cup water ¼ tsp baking powder To prepare Combine all ingredients and stir well. Pre heat oven to 350 degrees. Scoop cookie dough onto parchment lined cookie sheet. Bake 12-15 minutes. Remove from oven and cool on pan 5 minutes before removing from pan.
Video Rating: 4 / 5