Recipe: Coffee Chip Cookies

Recipe: Coffee Chip Cookies

1 cup shortening
2 cups packed brown sugar
2 eggs
1 cup boiling water
2 T instant coffee granules
4 cups all-purpose flour
2 t baking powder
1 t baking soda
4 cups (24 ounces) semisweet chocolate chips

In a mixing bowl, cream shortening and brown sugar. Add eggs, one at a time, beating well after each addition. Combine water and coffee; set aside. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with coffee. Stir in the chocolate chips. Refrigerate for 1 hour. Drop dough by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350 for 10-12 minutes or until golden around the edges. Remove to wire racks.

Yield: 3-1/2 dozen.

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