Recipe: Chewy Oatmeal Cookies

Recipe: Chewy Oatmeal Cookies

3/4 cup butter
1-1/4 cups brown sugar — firmly packed
1 large egg (room temperature)
1/3 cup milk
1-1/2 tsp. vanilla
3 cups raw, rolled oats, rolled (quick or old-fashioned)
1 cup flour — all-purpose
1/2 tsp. baking soda
1/2 tsp. salt
1/4 tsp. cinnamon
1 cup raisins
1 cup walnuts — chopped

Heat oven to 375 F. Lightly grease cookie sheet with shortening. Combine shortening, brown sugar, egg, milk, and vanilla; beat with mixer on high speed to blend well. Combine oats, flour, baking
soda, salt and cinnamon; add to shortening mixture and combine until just blended.
Stir in raisins and nuts. Drop by rounded tablespoonfuls onto greased cookie sheet, 2 inches apart. Bake for 10-13 minutes, or until lightly browned. Soooo good!

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By: Kimberly

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