Q&A: Mexican Wedding cake cookies, Can I use butter crisco instead of butter?

Question by : Mexican Wedding cake cookies, Can I use butter crisco instead of butter?
I am craving some mexican wedding cake cookies. and the recipe call for butter, i dont have no butter at the moment, and cant get to the store, can i use butter crisco instead?

Best answer:

Answer by Calli J
Absolutely. It’ll keep them softer too.

Know better? Leave your own answer in the comments!

  1. Tina T says:

    they would be greasy. one of the very main ingredients in the cookies is the butter ( the butter crisco is for baking to blend in not be the main ingredients real butter works the best

  2. Nettie says:

    you can definetly use butter flavored crisco as a substitue for regular butter……i use it in all my baked goods!!!!
    now im craving some mexican wedding cakes!!!!!

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