Q&A: Looking for a recipe for an Italian filled cookie tart?

Question by vseawitch1: Looking for a recipe for an Italian filled cookie tart?
Looking for a recipe for an Italian filled cookie tart? these are individual cookies.
the tarts are baked in a mini muffin pan and filled with nuts chocolate brown sugar not sure what else except is’t not a pudding and doesn’t require refrigeration,its teriffic, please help with the recipe
there is no fruit in this cookie and you don’t drop by spoonfuls

Best answer:

Answer by gemini
try orange marmalade filling or mango marmalade

Know better? Leave your own answer in the comments!

Posted by in Italian Cookies and tagged with Cookie, filled, Italian, Looking, Recipe, Tart | Trackback
  1. shane c says:

    Florentines
    * 1/3 cup butter (NO substitutes)
    * 1/3 cup honey
    * 1/4 cup sugar
    * 2 Tbsp. milk
    * 2/3 cup flour
    * 1-1/2 cups assorted candied fruit, chopped

    PREPARATION:
    Line cookie sheets with silpat or parchment paper. Preheat oven to 325 degrees.

    In heavy saucepan, melt butter. Stir in honey, sugar and milk and remove from heat. Add flour. Return to heat, stirring constantly, and cook over medium until the mixture thickens a bit, about 3-6 minutes. Remove from heat and stir in candied fruit.

    Drop by teaspoonfuls 2″ apart onto prepared cookie sheets. Bake at 325 degrees for 10-12 minutes until edges are light golden brown. Let cool on cookie sheets for 2 minutes, then carefully remove and let cool on brown paper. If you use wire racks for cooling, the cookies may collapse through the wires – not what you want!

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