Italian S Cookies

1 cup vegetable shortening, 1 cup granulated sugar, 4 eggs, 1/4 cup milk, 1 1/2 Tablespoon vanilla, 4 cups flour, 2 Tablespoon Baking Powder. Cream shortening sugar, eggs, milk and vanilla. Add dry ingredients till mixed well. Roll a piece of dough about 2 1/2 inches long 1/2 inch in thickness form a letter S with dough on ungreased cookie sheet, Bake at 350 for 10- 12 minutes.Cool cookies on rack. Mix 2 cups powder sugar, 2 1/2- or 3 Tablespoons of water or milk to thickness you want for icing. Dip cookie into icing place on rack till dry.Yields 60 cookies Cookie size baked is 3 1/4 long.

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Posted by in Italian Cookies and tagged with cookies, Italian | Trackback
  1. thomasplace says:

    This is a traditional recipe There are many flavored extracts that could be used . Thanks for watching :) 

  2. felic1983 says:

    To have them with lemon is it same way but use lemon extract instead of vanilla. A woman used to bake us lemon flavored s cookies.

  3. thomasplace says:

    They really are……. Thanks for watching…:)

  4. TheTexasbuddy says:

    Wow, those look so good.

  5. Flexmeister says:

    wrong title

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