Recipe: Baby Food Soft Doggie Cookies

Recipe for Baby Food Soft Doggie Cookies

3 2-1/2 oz. each jars of baby food: either beef or chicken
1/4 c Dry milk powder
1/4 c Wheat germ

Combine ingredients in a bowl and mix well. Roll into small bails and place on well-greased cookie sheet. Flatten slightly with a fork. Bake in preheated 350 oven for 15 minutes or until brown. Cool on wire racks and STORE IN REFRIGERATOR…also freezes well. Cookies are soft and chewy.

Notes: cream of wheat can be substituted for the wheat germ.

Source: jazzdoll

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